March 1 – Sunday – Mercy Now
My father could use a little mercy now The fruits of his labor fall and rot slowly on the ground His work is almost over it won’t be long, he
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Category: video muses
Aaron Franklin
“Aaron Franklin explains the telltale characteristics of a finished brisket, when and why you’d wrap your brisket, how long to let it rest and how to slice your masterpiece. And if you’re one of *those* who like the sauce, learn a basic Texas sauce to serve alongside your meat.”
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Tootsie Tomanetz – Texas Best BBQ
In honor of the coming weekend… And the brisket I am going to put on the smoker… Links Texas Monthly – The Master
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Wandering Around The Web
You never know where a thought may lead… I was reading my Facebook feed this morning and saw a post from Texas Music TV… When Pat mentioned that the song was
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Texas Barbeque
Aaron Franklin has become my goto person when it comes to improving my smoking of big chunks of meat… It was probably his use of a small backyard smoker in
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Jason Strikes Again
I’ve been reading Jason Kottke’s blog for as long as I can remember. Sometimes his posts resonate, sometimes I just skim on by. His post about John Lennon’s Poster resonated. Peter
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Hummingbirds…Again
I was playing a bit this morning…And learning Adobe Premier Elements at the same time…
